Homemade Refrigerator Pickles

Ingredients

  • 1 cup distilled white vinegar
  • 1 tablespoon salt
  • 2 cups white sugar
  • 6 cups sliced cucumbers
  • 1 cup sliced onions
  • 1 cup sliced green bell peppers

Directions

  1. 1. In a medium saucepan over medium heat, bring vinegar, salt and sugar to a boil. Boil until the sugar has dissolved (about 10 minutes.)
  2. 2. Place the cucumbers, onions and green bell peppers in a large bowl. Pour the vinegar mixture over the vegetables.  Transfer to sterile containers and store in the refrigerator.

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